What sets these spicy Asian chicken wings apart from the rest is a flavorful tea marinade. Black teas from India, Sri Lanka and China, as well as the teas most common to Western Europe (such as English breakfast and Earl Grey) have a strong aromatic flavor that holds its own with heartier foods like meats, eggs, and dark chocolate (dessert!).
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basil, black pepper, black tea leaves, cilantro, dinner, extra virgin olive oil, fish sauce, garlic, gluten free, jalapenos, lunch, non-dairy, rice vinegar, sea salt, snack, sriracha, tamari, time: 30 - 60 min, toasted sesame oil