Sausage Pasta (Gluten Free)
One of my favorite ways to serve pasta is to saute grape tomatoes in a skillet with a big of olive oil. After about 12 minutes the tomatoes will burst and the result is a great light sauce for your pasta which is simple yet so complex in flavor at the same time.
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black pepper, dinner, entree, gluten free, gluten free penne pasta, grape tomatoes, italian, lunch, olive oil, oregano, parmesan cheese, red bell pepper, red onion, salt, sausages, skillet, time: 0 - 30 min
